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Home Chef - Analyze Recipes

Analyze your Recipes

Nutrition Data can help you see how your favorite recipes stack up nutritionally and how they fit into your overall diet plan.

Substitute low-fat sour cream for full-fat sour cream to reduce calories, for example. Use olive oil for half of the butter to reduce saturated fat.  Increase the amount of vegetables to add more fiber and nutrients. And so on!

 

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